Tuesday, November 24, 2015

Crispy Breaded Porkchops

This is a super simple, easy recipe and only has 3 ingredients! 

Crispy Breaded Pork Chops

4-6 pork chops, I like bone in because I feel like there's more flavor and I admit...chewing at the bone is my favorite.

vegetable oil

1 sleeve of saltine crackers crushed

Place the crushed crackers in a shallow bowl and press the pork chops into the crumbs.

Really mash them in till the crackers stick and coat the whole chop.

Preheat oven to 350 degrees.

In a large pan, heat the oil on medium high till you drop in a cracker and it sizzles slightly.

Cook the pork chops 2 at a time (don't overcrowd the pan) 3 minutes per side or until golden brown. Don't worry about cooking all the way through, you're going to finish them in the oven.

Place golden chops in an oven safe dish and bake around 20 minutes or until cooked thoroughly.  


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