tag:blogger.com,1999:blog-9165162577808161229.post8099051169556785756..comments2024-03-14T15:07:49.852-04:00Comments on Iron Oak Farm: Forgotten Skills of Cooking by Darina AllenJennifer Sartellhttp://www.blogger.com/profile/05385778041833106253noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-9165162577808161229.post-71807198883312929802011-07-31T23:00:43.471-04:002011-07-31T23:00:43.471-04:00The Omnivore's Dilemma by Michael Pollan....I ...The Omnivore's Dilemma by Michael Pollan....I have this one should you need a copy. It certainly will make you more aware of the foods that you serve and how exactly they get to the table all while giving a nice showing of what big business food has become.Shannon @VillageGirlBloghttps://www.blogger.com/profile/15068511458287761737noreply@blogger.comtag:blogger.com,1999:blog-9165162577808161229.post-7914191533516924842011-07-25T12:56:08.786-04:002011-07-25T12:56:08.786-04:00Have you read any of the Foxfire books? They are ...Have you read any of the Foxfire books? They are really wonderful. The stories in them were written by students back in the 70's. They interviewed older residents of the Appalachians. There are things about basketweaving, chair making, foraging, etc. I'm on Foxfire 3 right now. I'm reading them really slowly to savor them. There are 13 in the series I think. I might even try Denisehttps://www.blogger.com/profile/01176248257777935268noreply@blogger.com